Lemon Lavender Seasonal Cupcake (6-Pack)
vanilla cake, lavender filling, lemon buttercream topped with dried lavender buds and a lavender drizzle
Organic, Vegan, Available Regular or Gluten-Free.
INGREDIENTS:
REGULAR VANILLA CUPCAKE: coconut milk, white flour, cane sugar, unsalted Melt butter, baking powder, apple cider vinegar, vanilla extract, baking soda, salt
GF VANILLA CUPCAKE: Coconut milk, almond flour, cane sugar, potato starch, apple sauce, arrowroot starch, apple cider vinegar, baking powder, baking soda, salt
LAVENDER FILLING: coconut whipping cream, cane sugar, dried lavender, purple food colouring
LEMON BUTTERCREAM: icing sugar, unsalted Melt butter, shortening, lemon juice, coconut milk, lemon extract, yellow food colouring
We recommend consuming withing 3 days.