Mushroom Immunity Soup

Village Juicery's organic Mushroom Immunity Soup is an immune-boosting blend of fresh mushrooms with chaga, reishi, kombu and miso broth.

Ingredients: House Dashi Broth* (Kombu*, Dried Shitake Mushroom*, Filtered Water), Dried Chaga Mushroom, Reishi Mushroom, Shitake Mushroom, Cremini Mushroom*, Konjac Noodles* (Filtered Water, Konjac Flour*, Oat Fibre*, Hydrated Lime), Bok Choy*, Carrot*, Parsley*, Shallot*, Ginger*, Sesame Seed*, Tamari* (Filtered Water, Soybeans*, Salt, Alcohol*), Miso* (Rice*, Whole Hulled Soybeans*, Filtered Water, Sea Salt, Koji), Maple Syrup*, Mirin* (Sweet Rice*, Distilled Rice Wine*, Rice Koji*, Sea Salt), Cayenne*, *Lime Juice* (*=Organic Ingredient).

Contains: Sesame, Soy

Our soup jars are tightly sealed for freshness and safety - If you're having trouble opening one take a bowl of cold water and place the soup upside down in the bowl for about 30+ seconds before opening. This should help loosen the lid.

All Soup Jars will be sent a minimum of 7 Days before the Best Before date.