A 3-bean plant-based chili made with our own 8-spice blend including cinnamon, habanero, chaga, cocoa, and mesquite with ground almonds for a toothsome crunch.
Our 3-bean plant-based chili is here to give you a much needed winter pick-me-up. It’s rich mole-style sauce comes armed with our custom 8-spice blend. Loaded with superfoods, like chaga and cocoa, and warming spices, like habanero and cinnamon, this chili is sure to keep you energized.
Ingredients: red pepper, celery, carrot, onion, adzuki beans, black beans, kidney beans, water, almonds, olive oil, tomato paste, garlic, chaga water, cinnamon, cocoa powder, sea salt, mesquite, lemon juice, apple cider vinegar, kombu, cumin, black pepper, chili, dried habanero peppers.